Cook Something · Eat Somerthing!

Cottage Pie, you say?

I have never made this before… but now I’m hooked.  This traditional style English Cottage Pie is a new family staple especially after a winter like we had this year!The recipe below is a combitnation of a few different takes on the cottage pie, with a few of my own twists through in.  Hearty, meaty… Continue reading Cottage Pie, you say?

Cook Something · Herbs · Veggies

Cedar Plank Grilled Salmon & Braised Fennel

I love FISH! But I am definitely intimidated by cooking fish. Hubs loves fish, you can see my dilemma. So I thought of those cedar planks I had seen at The Fresh Market.  This may be my best shot at decent grilled salmon.  With cedar plank in cart, I set out for salmon.  On recommendation… Continue reading Cedar Plank Grilled Salmon & Braised Fennel

Cook Something

5 ingredient Pico de Gallo

My go to for any given night is “Tex-Mex”.  I say “Tex-Mex” because I am under no illusions that my version of anything “Mexican” is heavily influenced by my southern American heritage and in no way truly authentic.  That being said, I have perfected my Pico de Gallo recipe and it has become quite the staple at… Continue reading 5 ingredient Pico de Gallo